TREE. Most people love trees for their beauty, but trees are valuable in many practical ways, too. For many centuries, the seafaring peoples of the world used trees to make their ships. Wood from trees provides fuel and lumber for houses, furniture, and tools. From wood pulp are made some textiles, paper, and plastics. Millions of trees are cut for telegraph and telephone poles. Trees produce most commercially grown fruits and nearly all the nuts. Chocolate, coffee, maple sugar, a number of spices (including nutmeg, mace, cloves, allspice, and cinnamon), and olive, almond, and coconut oils come from trees. They supply many medicines, cork, dyes, rubber, turpentine, gums, and resins. They also help preserve the land and plant and animal life.
What Is a Tree?
A plant is called a tree if it has a woody stem 8 feet or more in height. The stem often has no branches for several feet above the ground. At the top it has a crown of branches and leaves. Botanists do not separate shrubs and trees. Shrubs are smaller. They branch close to the ground and have many stems.
It is not hard to tell most trees apart. The leaf gives the simplest clue to the kind of tree because no two kinds have exactly the same shape of leaf. Flowers and seeds also differ with every kind of tree. The shape of the tree and the way it branches, the form of the twigs and buds, and the texture of the bark are also used to identify trees.
How to Study Trees
A person can start the study of trees by making a collection of pressed leaves. One can also make interesting records of leaves, flowers, and seeds by means of simple prints. Collecting twigs and studying their buds and leaf scars is also revealing. They differ with every kind of tree.
Botanists divide trees into two main groups, called coniferous and broad-leaved. Those in the first group bear cones and usually have needle-shaped leaves. Among them are the pine, hemlock, spruce, redwood, cedar, and cypress. Most conifers keep their leaves all year, and those that do are called evergreens.
Trees of the second group have broad, flat leaves. Most of them shed their leaves in winter and are therefore called deciduous. The word comes from the Latin de and cadere, meaning "to fall from." The oak, maple, elm, beech, ash, linden, sycamore, and willow are common deciduous trees.
Trees the Oldest Living Things on Earth
Some of the giant sequoias of California grow to be more than 300 feet high and may be 4,000 years old. But even their huge size and great age are not as wonderful as their eternal youth. Between the bark and the wood is a layer of cells called cambium. Cambium is perpetually youthful tissue. The cells at the tip of every twig grow just like cells in a newly sprouted seedling. The botanist Augustin Pyrame de Candolle believed that trees die from injury or disease and not from old age.
How Trees Live
A tree has three main parts. The roots anchor it in the ground. They absorb water and dissolve minerals. The trunk and branches carry sap and hold the leaves in the sunlight. The leaves make food.
A tree grows higher and wider as its twigs and branches lengthen at the tips. Meanwhile the branches, twigs, and trunk grow thicker. Conifers and most deciduous trees add thickness. Every year the cambium adds a layer of new cells to the older wood. Each layer forms a ring. By counting the rings one can tell the age of the tree. They are thick in years of good rainfall and thin in poor years. Tree rings give a clue to dates in past centuries.
There may, however, be false rings, caused by interruptions of the water supply in the growing season. Drought, frost, fire, or disease may cause false or partial rings. A dry year may also result in a missing ring. A true annual ring can be identified by its sharp outer edge; a false ring, by its fuzzy border.
Water and minerals travel up from the roots to the leaves in the new layers of wood inside the cambium. Hence this part of the trunk is called sapwood (or xylem). Other sap carries food down from the leaves through a layer called phloem inside the bark.
Palm trees have no cambium. The woody fibers in the pithy mass of the trunk carry sap up and down. The trunk grows only at the top from a terminal bud.
As the tree grows, the older sapwood stiffens with a hard material (lignin) and loses connection with the leaves. Then it just stores water. At last it becomes solid heartwood. Heartwood makes the best lumber. If it decays, a tree surgeon can replace it just as a dentist fills a decayed tooth. A tree's roots grow at the tips like branches and twigs. Many trees send a main taproot straight down. It may grow to a great depth seeking water.
While the cambium makes the tree trunk and its branches grow in size, the leaves produce the food that builds the tissues of the tree. Using the energy from sunlight, the green coloring matter in the leaves (chlorophyll) takes carbon dioxide out of the air. It combines the carbon dioxide with water and dissolved minerals from the roots to form sugars and starches. One cannot see the food-making process at work, but one can feel a result of it in the woods on a hot summer day. In the shade, the air is cool and fresh. The leaves cut off the glare of the sun and reduce heat by breathing out tons of water vapor into the air. This water was soaked up by the roots and carried to the leaves through the sapwood. The water not used in making food is breathed out into the air through pores in the leaf. Moreover, leaves purify the air by taking out carbon dioxide and giving back oxygen.
How Trees Help the Land
The roots of trees keep soil from washing or blowing away . Leaf mold adds richness to soil. Thick mats of leaves and roots on the ground soak up rainwater and keep it from draining rapidly into streams and rivers.
On one summer day a medium-sized apple tree soaks up about 800 pounds, or 94 gallons, of water. Leaf pores then give out about 96 per cent of the water to the air. The leaves use only about 4 per cent for food making. Thus forests act as reservoirs of rainwater, whereas deforested regions are subject to floods and erosion .
Strange Kinds of Trees
Among unusual trees are the tropical mangrove and banyan. From their extended branches they send down roots that grow into supporting trunks. Thus each tree becomes a grove. The baobab, or monkey-bread tree, grows immensely broad without growing proportionately tall. Its trunk may be 20 to 30 feet in diameter but only 60 to 70 feet high. Its branches, 50 to 60 feet long and each as thick as a good-sized tree, sweep the ground with their foliage. South American forests have several different cow trees. They yield a creamy, pleasant-tasting juice, which is said to serve as a milk substitute. These are related to the rubber trees. The "deadly upas tree" of southeastern Asia was once believed to have a poisonous breath that was fatal to any living creature within ten miles. This has proved to be a fable; but the real upas has a poisonous juice.
According to tradition, Buddha received enlightenment under the sacred Bo tree in India. The original tree has vanished, but a bo tree in Sri Lanka, said to be over 2,000 years old, is venerated by Buddhists as having sprung from a slip of the sacred tree. It is a member of the fig genus (Ficus religiosa). The Royal Oak sheltered Charles II, king of England, after Cromwell defeated him at Worcester in 1651. In the Charter Oak (blown down in 1856) at Hartford, Conn., patriots hid the Connecticut charter when Andros demanded its surrender in 1687. Under the Washington Elm (died of old age in 1923) at Cambridge, Mass., Washington assumed command of the Continental Army in 1775. In Mexico City is a cypress, the Tree of the Sorrowful Night, under which Cortez rested after his defeat by the Aztecs in 1520.
The Redwoods and Douglas firs of the Pacific coast are the world's tallest trees. Second to them is the eucalyptus of Australia (see Eucalyptus). Probably the largest in circumference is the Tree of Tule, about 175 feet around the trunk and 150 feet tall. It is in a village churchyard southwest of Oaxaca, Mexico. It is a cypress (Taxodium mucronatum), called in English the Montezuma cypress, and in Spanish the ahuehuete. Its age has been estimated to be 3,000 to 5,000 years.
Distribution of Trees
Trees cannot grow in deserts, on high mountaintops, or near the poles. Willow and birch, stunted to shrubs, grow farther north than any other woody plants. The Arctic regions, from about latitude 70 , are rimmed with conifers. These trees also make up the highest forest belt on the mountains of the northern latitudes and extend into the temperate lowlands. Broad-leaved trees, such as the oak, maple, elm, willow, and ash, flourish in the north temperate zone. In the tropics leaves become broader or the fine-leaved foliage becomes denser.
Some evergreens grow in the tropical regions of the Southern Hemisphere, notably the Araucaria group. They nowhere dominate as northern conifers do in the Far North. The tough, stunted Antarctic beech is the chief forest growth on the chill coasts of the tip of South America.
The conifers and other naked seeded trees (gymnosperms) are the most primitive of all seed plants and extend far back in geological time (see Seed). The giant sequoias of California and the towering redwoods of California and southwestern Oregon are the only survivors of an ancient and once widely distributed group. The scattered Araucarias of the Southern Hemisphere are the remnants of another formerly widespread clan. The cycads are the most primitive of all trees. Many fossil remains are known. Living genera grow in the tropical zones of both hemispheres. They resemble palms or giant ferns. The trunk has no branches. It grows 20 to 60 feet tall and has a cluster of large palmlike leaves at the top. The cycads live to be a thousand years old. The ginkgo, or maidenhair tree, has an ancestry that goes back to the Coal Age.
The broad-leaved trees with enclosed seeds (angiosperms) are more highly developed and younger in geological time. Some of them were more widespread in ancient times than they are today. The North American tulip tree and the sassafras were believed to be the sole living representatives of their kind until the discovery of Chinese species of each genus.
Classification of Trees
The science of trees is called dendrology (from the Greek word dendron for "tree"). Among the lower, or nonseed-bearing, orders of plants, the tropical tree fern is the only one that may be called a tree. It grows from spores instead of from seeds (see Fern; Spore). There are two great divisions of seed-bearing plants. The gymnosperms have naked, exposed seeds borne on cones that take the place of flowers. The angiosperms enclose their seeds in a seedcase, or ovary, which ripens into a fruit or pod. The gymnosperms are divided into four orders: Cycadales, to which the cycads belong; Ginkgoales, represented only by the ginkgo, or maidenhair tree; Gnetales, desert shrubs, woody climbers, and small trees found only in tropical forests; and, most important, Coniferales, or conifers. The conifers are divided into four families: Pinaceae (pine, larch, spruce, fir, hemlock, Douglas fir); Taxodiaceae (redwood, sequoia, bald cypress); Cupressaceae (cedar and cypress); and Taxaceae (yew).
The angiosperms include the familiar broad-leaved trees. They are divided into two classes according to the number of their seed leaves (see Seed). Those with one seed leaf are monocotyledons. The only true tree in this group is the palm. Other "monocots," often called trees, are the banana; a giant grass, the bamboo; and a member of the lily family, the branched yucca, which grows 40 or more feet tall. All other trees are dicotyledons, with two seed leaves.
The dicotyledons, in turn, are divided into two groups the Amentiferae, or catkin-bearing trees, and the Floriferae, or flower-bearing trees. The Amentiferae comprise six families: Salicaceae (willow, poplar, aspen, cottonwood); Myricaceae (sweet gale, bayberry); Leitneriaceae (corkwood); Juglandaceae (walnut, hickory, pecan); Betulaceae (birch, alder, hornbeam, hazel); and Fagaceae (beech, chestnut, chinquapin, oak).
The Floriferae are further subdivided according to the type of flowers they bear. The simple flowers of the apetalous group lack petals. They include only two families: Ulmaceae (elm, hackberry) and Moraceae (mulberry, osage orange, fig).
The sympetalous, or gamopetalous, group has the petals united into a tube. In this group are three families: Ericaceae (sourwood), Ebenaceae (persimmon), and Oleaceae (olive, ash).
The polypetalous group is the largest group of trees and has the most beautiful many-petaled flowers. It includes the great rose family, Rosaceae, which bears valuable fruits apples, pears, peaches, quinces, plums, cherries, almonds, mountain ashes, and hawthorns. Other polypetalous families are as follows: Magnoliaceae (magnolia, tulip tree), Lauraceae (laurel, sassafras), Saxifragaceae (saxifrage), Hamamelidaceae (witchhazel, red gum), Platanaceae (sycamore), Leguminosae (locust), Zygophyllaceae (lignumvitae), Meliaceae (mahogany), Aquifoliaceae (holly), Aceraceae (maple), Hippocastanaceae (buckeye), Rhamnaceae (buckthorn), Tiliaceae (linden), Nyssaceae (tupelo), and Cornaceae (dogwood).
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FOREST AND FORESTRY. It is hard to imagine a resource that provides more benefits for humans than do forests. Food, shelter, tools, and fuels are all products of this natural treasury. The forest is also home to many animals and plants. Its trees help clear the air of pollution while enriching it with oxygen and slow down the sometimes destructive forces of wind and water. Forests are one of the major resources that can be renewed and improved. The science of managing forests is called forestry.
TYPES OF FORESTS
Forests are found in almost every part of the world. Only the north and south poles, the tops of some mountains, the deserts, and some prairies are bare of forests. Forests can be grouped by location, climate, or the types of trees common to them. Forests can also be described in terms of the uses made of them. Commercial forests, for example, are lands used for growing successive crops of trees for products. Wilderness preserves, on the other hand, are areas where no harvesting is allowed.
Trees in the forest are of two basic kinds. Hardwoods have broad leaves and bear their seeds in dry clusters or in fruits; examples are oak, maple, hickory, and apple. Most of the North American hardwoods are deciduous, which means they lose their leaves each fall. Softwoods have needle-shaped leaves and bear their seeds in cones, for which reason they are often called conifers; examples are pine, spruce, fir, and larch. Most softwoods are evergreen, which means they lose only some of their needles each year, and so remain green year-round. This description can be misleading, however, because several hardwoods, including the American holly and the magnolia, are also evergreen.
Hardwood Forests
One major type of hardwood forest is the steamy, tropical rain forest that grows in the tropics and subtropics. These forests are typically composed of big, old evergreen hardwood trees that grow in several layers, or groups according to height. The tallest layer may reach heights of 150 feet (45 meters) or more. Other layers, composed of shade-tolerant trees, reach to about 100 feet (30 meters). Smaller trees and vines cover the ground in the shade in a dense tropical rain forest. These forests are often called jungles, though true jungles are dense thickets of brush and vines that may not have any tall trees.
One of the largest and most important tropical rain forests is in South America. It extends from the mouth of the Amazon River, in Brazil, to the mouth of the Orinoco River, in Venezuela, and covers millions of acres. Another great rain forest girdles the waist of Africa, and much of Southeast Asia is covered with rain forests. In the United States, only the southern tip of Florida and a bit of the coast of Texas have tropical forests.
Beautiful woods such as rosewood, mahogany, ebony, and teak are commercially important products of these forests. They are prized for fine furniture, cabinetry, and artistic uses.
Hardwood forests other than tropical ones cover much of the United States, most of Northern Europe, areas of northern Russia, eastern China, and the east coast of Australia. These forests include broad-leaved trees adapted to higher elevations with more moderate climates.
The largest forest area in the United States is the Central Hardwood Forest. It covers about 130 million acres (52.6 million hectares), from the edge of the central plains, across the lower edge of the Great Lakes states, to the coasts of New Jersey and New York. It straddles the Appalachian Mountains as far south as northern Georgia and spreads westward and covers large parts of eastern Texas. Because this area is blessed with rich soil and a moderate climate, it has been cleared in many places for farming.
Much of the wood for America's furniture industry comes from this forest. Hardwoods such as black walnut, red oak, white oak, yellow poplar (also called tulip tree), sweet gum, and sycamore are among the most valuable trees. A few softwoods are also found, including the shortleaf and white pines.
Softwood Forests
The Northern Forest covers much of the Great Lakes states and the New England states in the United States. It also extends along the ridges of the Appalachian Mountains as far south as northern Georgia. This forest also covers much of Canada and the interior of Alaska and stretches across northern Asia, Russia, and the Scandinavian countries.
The Northern Forest is composed of softwood trees such as white pine, hemlock, and red spruce. Several hardwood trees, such as oak, maple, birch, and basswood, are also present. Trees in this forest tend to be smaller and more slow-growing than those in warmer areas with longer growing seasons.
The softwood forests of the southeastern United States are sources of lumber, plywood, and paper pulp. The more important southern, or yellow, pines are the loblolly, longleaf, shortleaf, and slash. The bald cypress grows in southern swamps.
Hardwoods such as the red oak, white oak, hickory, gum, ash, pecan, and live oak are found along southern rivers. They are a significant part of the forest economy in the South.
Another important forest region in the United States is the softwood forest of the Rocky Mountains. There are almost 90 million acres (36.4 million hectares) of lumber-producing commercial forests. Ponderosa pine, Idaho white pine, Douglas fir, Englemann spruce, larch, lodgepole pine, and western red cedar are among the important softwoods.
The rainy climate of the Pacific Northwest contributes to the growth of one of the United States' most productive softwood forest areas. It extends in a narrow band from the southern part of Alaska to central California. Inland, on the western slopes of the Coast Range, it extends somewhat farther south. These forests contain Douglas fir, California redwood, western hemlock, western red cedar, sugar pine, lodgepole pine, and white fir. Most of America's old-growth forests, stands which have not been harvested by humans or nature for hundreds of years, are in this region.
LIFE IN THE FORESTS
The forest types largely determine what plant and animal life will be found in the area. The amount and types of food, water, climate, and shelter will favor some life forms and discourage others. Within a given forest, human activity can also have a great influence on the plant and animal populations.
Many animals, especially the browsers like deer and elk use the forest for shelter. They spend much of their time along the forest edge, eating grasses and brush, but they retreat to the woods for safety. Other animals, such as bears, can find the nuts and smaller animals that they feed on deeper in the woods, though they also enjoy the berries and roots they find along the forest edge and in clearings.
Squirrels prefer hardwood forests with lots of acorns and nuts, though they eat pine seeds as well. Beavers eat the soft inner bark of trees and use the trees for their lodges and dams. Seed-eating birds are more likely to nest along the forest edge.
Insects also have very specialized habitat requirements. The southern pine beetle, for example, feeds on only pines and their relatives. Others, like the gypsy moth, feed on many kinds of hardwood trees.
Often the health of the entire community depends on the vigor of the forest. And, as a forest changes with age or as a result of fire, insects, diseases, or human activity, it is likely to become favorable to an entirely new set of plants and animals.
MANAGING THE FOREST
The most modern aspects of the science of forestry are collectively called forest management. These aspects of forestry involve much more than just using the trees nature provides. Forest management is concerned with the complete life cycle of the trees and the forest, from getting trees off to a better start to making sure trees are harvested in a way that protects the future of the forest.
Forest management usually involves doing the same sorts of things nature does, but in a more planned and organized fashion. Nature plants trees, thins forest stands, and kills trees, but nature's efforts sometimes seem haphazard. Forest managers do these same things with a plan that benefits the forest stand and people, too. Nature lets trees burn or rot. Forest managers prefer to use the wood.
The Natural Forest Cycle
When a mature hardwood forest is harvested or killed by nature, it is not long before a new forest takes its place. There are seeds in the ground already, dropped there by the trees of the past. There are usually young trees on the ground unless the stand was killed by fire or some other general catastrophe.
When nature renews a forest, it is often quite different from the original forest. A mature stand in the Central Hardwood Forest, for example, is usually composed of oaks and hickories and other species referred to as climax types. They are species that grow well in bright sunlight or in partial shade. They have long life spans and compete well for the moisture and the space available.
When these trees are removed or destroyed, however, other trees have a chance to get started. Seeds from pines or other trees in the vicinity blow onto the ground. Sometimes seeds sprout after being in the ground for many years. The new forest is composed mostly of trees referred to as early succession species. Usually some seeds of the climax types also survive. And some trees resprout from the root systems of trees that have been killed. But it is only after many years that the climax types will dominate the forest once again. This same succession takes place when farms and pastures are allowed to lie idle, allowing forests to develop.
Renewing the Forest
Foresters and landowners often plant seeds or seedlings of a particular kind of tree. The seedlings are usually grown in large nurseries, much as ornamental plants are grown for landscaping, and transplanted when they are older and better able to survive.
When companies first began to replant harvested forests, all of the planting was done by hand. Since the 1940s more and more trees have been planted by machine. The tree planter is pulled by a tractor. A plowlike blade opens a furrow, an opening in the ground, so a worker can plant a seedling. Packing wheels on the planter then close the furrow around the tiny tree. A crew with a tree planter can plant thousands of seedlings in one day.
In forests where the ground is too rough to allow the use of such machines, planting is still done by hand. Sometimes seeds are spread over the ground by airplane or helicopter.
Harvesting the Forest
History records many instances of harmful harvesting of the forests, often to provide food or fuel. The once mighty forests of cedar in Lebanon are no more. Vast forests in China were destroyed during and after World War II. Rain forests in the Amazon Basin are today being cleared for croplands.
Forests have been devastated whenever people needed open land for farming. Most of the east coast of North America was once covered with dense forests. The new settlers cut the trees, used what wood they needed, and burned the rest.
Individuals and companies have learned to practice better harvesting techniques. The long-accepted practice of cutting only a few trees at a time from a particular stand is being challenged by foresters. They point out that the practice almost always resulted in taking the best trees and leaving inferior specimens to take over the forest. They prescribe following nature's approach of harvesting all the trees in an area at one time and encouraging seeds from the best trees available to reforest the land.
Improving the Forest
Over many years nature improves forests by removing inferior trees, an example of natural selection through the survival of the fittest. But many natural events and human activities affect this process. Fires, floods, wind and ice storms, and harvesting practices all affect the growth of the forest. In general it is fair to say that nature's events generally improve the forests over the years and the activities of human beings in the past have harmed them.
Recently, through forest management, human beings have begun to do less harm, perhaps even help forests. In controlling the composition of the stand by planting species they prefer, human beings can improve the quality of the trees they plant. Much has been learned about the development of genetically improved strains of corn, wheat, and other food crops. This improvement can be accomplished quickly because these crops produce a new generation each year. Progress is slower with trees because they often take many years to produce seed.
When forest managers think of improving trees, they want trees with long, straight trunks that can be sawed into lumber or peeled for plywood more economically. They want trees with small crowns, or tops, so more trees can get sunlight and grow on each acre. They want trees that are insect and disease resistant so their chances of maturing are better. And they want trees that will grow to commercial size as rapidly as possible.
Forest scientists have accomplished all these goals with pines and with some hardwood species such as sycamore, cottonwood, and yellow poplar. They have even learned to clone a superior tree, a process that produces more trees exactly like it. This is done in the laboratory by forcing tiny cuttings from the tree to develop roots and leaves.
The most commonly used method of tree improvement involves first locating superior specimens of the species. Branches are collected from their crowns, often by shooting them off with guns.
The branches are grafted, or joined, onto rootstocks in special nurseries where they grow until they are old enough to bear seed. A great advantage of this method is that tree branches that come from mature trees bear seed much sooner than do trees that are grown from seed. The flowers on the selected branches are carefully pollinated with pollen from other superior trees. Thousands of combinations of pollen trees and branch trees are tested. The resulting seed is then planted. Many of the trees that grow from the seed have all the bad characteristics of their parents. But some have all the good characteristics. Forest scientists try to produce and plant as many seeds having the good combinations as they can.
An example of what can be achieved is that improved species of pines produce much more usable wood in the same time as ordinary wild trees produce relatively little. Such improvements mean that more wood can be grown on less land in a shorter time. As the world population grows and requires more land for homesites and food production, this ability to maximize wood production on each acre will be vital to future generations.
PROTECTING THE FOREST
Once the forest is started, protection is a major concern for forest managers. Fire is one of the most dramatic enemies, especially for hardwood species. But insects and diseases, while not so obvious as fire, destroy far more trees each year than are lost to fire and other natural disasters.
Insect and Disease Problems
Insect pests such as the gypsy moth, spruce budworm, southern pine beetle, and Douglas fir tussock moth destroy thousands of trees each year. In the 1930s the American chestnut, once one of the most attractive and commercially important trees in the United States, was virtually eradicated by the chestnut blight. The American elm has suffered much the same fate because of the Dutch elm disease.
As a rule, older, slower-growing trees that have lost their vigor, and trees that have been damaged by fire or drought, are most vulnerable to attack by insects and disease. Often, however, insect and disease infestations grow to epidemic proportions in weak stands and then the pests attack nearby healthier stands.
Forest scientists continually search for ways to control enemies of the productive forest. They have created many special chemicals to help control forest pests and diseases. Much ecological research is being done to encourage natural enemies of insect pests in order to control destructive populations.
The Control of Fire
Protection against forest fires is often a matter of education. Many fires started by people to burn trash or leaves or dead grass get out of control and burn forests as well. Sometimes campfires or cigarettes cause fires. Arson is another common cause of fires in some areas.
Most forests are watched during the spring and fall fire seasons to detect fires as early as possible. Fire damage can be held to a minimum by quick action. Fire roads are cut through forests to allow firefighters to quench blazes before they get hot enough to reach the tops of trees. Ground fires may damage hardwood trees, but they rarely do severe damage to mature pines. Crown fires, on the other hand, kill all trees.
Lightning is still a common cause of fires. If these fires are in remote areas, they can damage large parts of a forest before they are discovered and controlled. Firefighters sometimes have to be flown to the fire in helicopters. Sometimes firefighters called smoke jumpers parachute into battle against forest fires.
Once a stand has been damaged or killed by fire, useable wood is removed quickly to prevent the buildup of destructive insect populations and to prepare for the reforestation of the area. As destructive as fire can be, foresters have learned to set fires that imitate nature to benefit the forest. Fires set by lightning destroy climax forests and allow a new succession of tree species, starting with softwoods, to begin. Natural fires also serve to reduce competition in softwood forests. Forest managers sometimes use controlled fire to control unwanted hardwood growth in pine stands. This leaves more moisture and nutrients for the pines. It also reduces the ground litter of leaves and branches that might fuel a hotter fire, and it exposes the soil, allowing grasses and brush to grow and feed wildlife.
PUBLIC BENEFITS OF THE FOREST
Besides their obvious value as producers of timber and food and as sanctuaries for wildlife, forests play a crucial role as protectors of fragile mountain soils, controllers of rivers, and places of comfort and recreation for humans.
Water and Wind Control
When land is bare, it is subject to erosion by wind and water. When it is covered with plants, however, it is protected against erosion.
The canopy of trees slows the wind, lessens its severity, and becalms the forest. It also slows the fall of raindrops. The leaves on the forest floor and the root systems of the trees slow the movement of rainfall so that the water soaks into the ground rather than running off. Trees also intercept wind-driven snow, which piles up and melts slowly in the spring.
Forest managers can increase water flow for various reasons (to fill a lake, for example) by harvesting trees in the watershed. The watershed consists of all the highland areas with sources of the water such as snow melt and small streams. If flooding is a problem on bare ground areas, planting trees can be part of the solution. If the water table, the level of underground water, is too high, planting water-tolerant trees can help to use up more water and lower the water table. Many cities own and manage large forest tracts to protect their water supplies.
Recreational Value
Just as people have used the forest as a resource for products, they have also turned to it for recreation and inspiration. Hunting, hiking, fishing, and camping are among the more popular recreational uses of the forest. Much of the recreation takes place along the forest edge where people can stroll or picnic without too much inconvenience. Campers often prefer open, parklike forest settings.
Since the early 1970s interest in outdoor recreation has grown, especially in those activities that take the participant far off the beaten path. Wilderness hiking and primitive camping are two examples. This interest has resulted in the establishment of many wilderness areas in national forests and parks.
REGULATION OF FORESTS
In many parts of the world forestland is regulated by government agencies as a national resource. Some famous forests, like the Black Forest in Germany, are very thoroughly managed.
In the United States a large part of the forestland belongs to the federal government. Most of this is managed by the Forest Service, a branch of the Department of Agriculture, to perpetuate the forest and provide all the benefits of timber supply, wildlife management, watershed management, and recreation. The Forest Service protects the trees from natural enemies and manages their harvests.
Many state governments own forests. These are managed by forestry agencies that also help private landowners develop the forests on their lands.
Forest industry companies practice good forest management and encourage their neighbors to do the same. In the United States the industry established the American Tree Farm System in 1941 to do just that. Company and state foresters seek landowners doing a good job of planning, protecting, and harvesting their forests and certify them as members of the system. The foresters also work with people who want to improve their management, helping them with tree planting and fire and insect control.
These three groups of landowners, working in harmony and taking advantage of modern forestry developments, assure that the forests of the United States continue to provide wood products and all the other benefits of well-managed stands. Similar groups are active in many of the developed countries.
CAREERS IN FORESTRY
When forestry was in its infancy, it was a career for hardy men who loved the outdoors. Most of the foresters worked for the government and spent their time protecting the forests against fires and illegal woodcutters.
In recent years foresters have become much more professional. Now a man or woman who wants to practice forestry is expected to have a college degree in forest sciences. Many professional foresters work for the government, but their work is different from that of their predecessors. Professional foresters are usually called on to be forest managers, directing other people in the tree planting, tree improvement, and protection activities they prescribe.
The United States Forest Service is a major employer of foresters. State agencies, forest industries, and teaching in colleges or technical schools are other career fields. Individuals who prefer to be self-employed may become consultant foresters, selling their services to companies and private landowners.
Many foresters find careers in research, working in such areas as tree improvement or insect control. Some researchers work for government agencies, but industry also employs forest scientists. People with less formal training may still find careers as forest rangers, protecting the forests, or in related activities such as harvesting and tree planting.
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Continue to learn about Forest Products
FOREST PRODUCTS. Forests supply hundreds of products for people's daily lives. Fruits and nuts from trees are eaten, attractive woods are used for jewelry and art projects, and such practical items as canes and fences are made of wood. Wood is used as a fuel for both cooking and heating in stoves, fireplaces, and barbecue grills.
Lumber and timbers are primary construction materials for homes and other low-rise buildings. These solid woods are also used for building boats, stringed instruments, woodwinds, and furniture. Produced by sawing tree trunks into rectangular pieces, solid wood products retain the grain and other characteristics of the tree from which they are cut.
Wood is sometimes treated with chemicals to protect it against insects, water, and destructive organisms. Treated products serve as railroad ties, poles for telephone and electric lines, fence posts, and pilings for supporting docks and bridges and even tall buildings.
Glued products. Another way of using wood is to laminate, or layer, many pieces together with glue. Sometimes lumber is laminated with the grain of all the layers running the same way to create a beam much larger than could be cut from a single tree. Such beams are often used in churches and other buildings with high ceilings or wide rooms.
Plywood is a laminated product. Plywood panels are made by gluing several veneers, or thin sheets, of wood together, alternating the direction of grain with each sheet. They are glued with an odd number of veneers so that the grain of both bottom and top veneers lies in the same direction. Plywoods have been made from hardwoods and some softwoods for many years. In 1963, however, a process was perfected for making plywood from softwood trees with high resin content, thus enabling the use of such wood as southern pine. Plywood is economical for use in subfloors and wall and roof sheathing, or underlayers.
Plywood with a thin veneer of hardwood or plastic on top is used in furniture, decorative paneling, and cabinets. Products such as tongue depressors and toothpicks also are made of veneer.
Veneer is usually produced by one of two methods. Expensive woods such as walnut, rosewood, and cherry are sliced one sheet at a time from the face of a log that has been debarked and squared. Less expensive woods such as pine, fir, poplar, and sycamore are usually peeled. Here the debarked log is put in a lathe, and the whole log is rotated against a long blade. Veneer is cut off to the core just like the peel might be cut from an apple.
Other panels are made using techniques developed in the 1970s. One of these is flakeboard. It is made by chipping wood usually pieces that are too small to be used for other products into flakes and gluing the flakes into large sheets under great pressure.
Fiber products. Sometimes the form of wood is so changed that it is not recognized as a forest product. One such form is a panel made from a pulp produced by breaking wood fibers apart. The heavy pulp is then glued into strong, thin panels for such products as pegboard and the bottoms of drawers.
Paper is also a major product of the forest. It is made from small trees and wood scraps that might otherwise go to waste. The first step in the process is to pulp the wood either hard- or softwood. Pulps are often bleached to make paper that is more suitable for printing. The groundwood, or mechanical, pulping process grinds trees into a fine pulp, which is mixed with water and spread evenly over a screen. The water drains off, and the pulp mats together into a sheet of paper. One common bleached groundwood paper is the familiar newsprint.
Another process involves cooking wood chips with chemicals to separate the fibers from the natural chemical called lignin that binds them together. Southern pine and other woods with long fibers are pulped with strong alkalis to produce kraft (from the German word for strength) paper. A familiar form is used for grocery bags and cardboard boxes, but it is also found in such products as facial tissues.
Miscellaneous. Many plastics and chemicals come from wood. Turpentine and rosin are natural products. Rosin gives traction when applied to the bottom of a dancer's shoes and to the bowstrings of violins and other stringed instruments. Maple syrup is a natural product the sap of the sugar maple tree that has been boiled down to make it thicker. Sometimes it is dried completely to make maple sugar. Natural rubber is another product of a tree's sap.
Chemists have developed many useful items from the storehouse of chemicals in trees. Some of these, such as alcohols and binders, are used in chemical or manufacturing processes, in medicines, and in explosives. Acetylene is used as a fuel. Wood products such as rayon are also used in clothing, automobile tires, photographic film, bowling balls, and many other items. Wood is even the source of an artificial vanilla flavoring for foods. Barks and roots have been used for beverages and medicines for generations.
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